DOLCI

 

 

Tiramisu 10

Lady fingers, mascarpone cheese and espresso coffee

Ricotta Cheesecake 10

Traditional cheesecake recipe

Apple Tart 10

Served warm and garnished with vanilla ice cream

Pera al Barolo 10

Pears poached in Barolo red wine served with ice cream

Fragole con Zabaglionne 10

Fresh strawberries with creamy zabaione custard

Chocolate Mousse 10